BEEF WELLINGTON | Canadian Living
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Ingredients
- 3 tablespoons salted butter
- 1 tablespoon olive oil
- 1 (454 g) pkg white mushrooms , finely chopped
- 3 large shallots , minced
- 2 cloves garlic , chopped
- 1/2 teaspoon fresh thyme leaf
- 2 tablespoons cognac
- 2 tablespoons dried bread crumbs
- 1/4 cup chopped fresh curly parsley
- salt and pepper
- 2 tablespoons olive oil
- 1 kg beef filet mignon
- 5 cloves garlic
- 4 to 5 sprigs fresh thyme
- 12 slices prosciutto
- 2 tablespoons Dijon mustard
- 1 sheet store-bought puff pastry , thawed but still cold (400 g)
- 1 egg yolk
- 1 tablespoon 2% milk
- Iron 4.4 mg
- Fibre 1 g
- Sodium 550 mg
- Sugars 5 g
- Protein 23 g
- Calories 385
- Total fat 22 g
- Cholesterol 105 mg
- Saturated fat 9 g
- Total carbohydrate 24 g
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