Beef Wellington Bites | Canadian Living

Beef Wellington Bites | Canadian Living

www.canadianliving.com

We've transformed the classic French beef-and–puff pastry entrée into bite-size morsels that pack all the flavours of the namesake dish.

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Ingredients

  • 1 pkg (227 g) cremini mushrooms
  • 1 shallot , halved
  • 2 cloves garlic
  • 1 tablespoon butter
  • 350 g lean ground beef
  • 1 1/2 teaspoon chopped fresh thyme
  • 1/4 teaspoon each salt and pepper
  • 1/2 cup dry white wine
  • 2 sheets (450 g pkg) frozen butter puff pastry , thawed
  • 1/3 cup chicken liver pâté, pork liver pâté or duck liver pâté
  • 1 egg
  • Fibre 1 g
  • Sodium 108 mg
  • Sugars 1 g
  • Protein 4 g
  • Calories 105
  • Total fat 7 g
  • Potassium 74 mg
  • Cholesterol 29 mg
  • Saturated fat 3 g
  • Total carbohydrate 6 g
  • Iron 6
  • Folate 2
  • Calcium 1
  • Vitamin A 7

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