Babgulyás - Hungarian Bean Goulash Soup Recipe – Best of Hungary

Ingredients

• 500g dry kidney beans
• 1 tbsp mangalitza lard
• 150g chorizo
• 1 vegetable stock cube
• 2 tomatoes
• 2 bell peppers
• 3 carrots, cut into cubes
• 2 tbsp smoked paprika
• 1 tbsp goulash paste
• 1 tsp black pepper
• 1 tsp ground cumin
• 1 tsp dried tarragon
• 2 dried bay leaves
• 100g csipetke - pinched pasta
• salt
• sour cream