smaksmak - Renskavsgryta

Ingredients

• 500 g renskav (reindeer slices)
• 200 g forest mushrooms
• 100 g lingon berries
• 2 tbsp lingon jam
• 1 carrot
• 2 celery rib
• 2 yellow onion
• 2 dl heavy cream
• 250 ml vegetable stock
• 0.25 celeriac
• 100 g kale
• 10 juniper berries (dried)
• 2 tbsp thyme (dried)
• 2 tsp mustard powder
• 1 tsp white pepper
• 2 tbsp flour
• 4 tbsp olive oil
• 2 tbsp butter
• 500 g medium/small potatoes
• 3 tbsp olive oil