Turkey Soup | Florida's Natural

Ingredients

• 4 & 1/2 cups chicken broth
• 1 cup water
• 1 teaspoon crushed thyme
• 1/4 teaspoon pepper
• 1 cup packaged dried small-shell macaroni
• One 16-ounce package frozen mixed vegetables
• 2 cups chopped turkey (chicken may be substituted)
• 2 cups Florida’s Natural ® Orange Juice
• Orange slices, halved (optional)
• Herb sprigs (optional)