Kumara Dutch Baby Pancake - Fieldco Ltd
Kumara Dutch Baby Pancake with toffee almonds, mascarpone cream, and pomegranate arils. Perfect for special occasions!
Ingredients
- 500 g orange kumara, peeled & diced
- 8 tbspn butter
- 4 eggs, lightly beaten
- ¾ c full fat milk
- ⅔ c plain flour
- 2 tsp vanilla
- 2 tsp cinnamon
- ¼ tsp freshly ground nutmeg
- 2 tsp brown sugar
- ½ tsp salt
- 4 tbspn butter
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