Pears with Pistachio Cream and Cacao - Rawmazing Raw and Cooked Vegan Recipes

Pears with Pistachio Cream and Cacao - Rawmazing Raw and Cooked Vegan Recipes

rawmazing.com

This is one of the best raw, vegan dessert recipes you will ever find. Pears, pistachio cream and chocolate? Delicious. It's beautiful and can be made ahead!

View full recipe on rawmazing.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at rawmazing.com.

Share this recipe:

Cooking tools:

  • Blender
  • Apple corer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Colander
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Plate
  • Refrigerator

Ingredients

  • 1/2 cup raw pistachios, soaked overnight, drained, rinsed
  • 1/2 cup raw cashews, soaked overnight, drained, rinsed
  • 1/2 cup coconut oil, melted
  • 2 tablespoons agave (or liquid sweetener of your choice)
  • 1 teaspoon vanilla
  • 1/4 cup cacao powder
  • 1/4 cup agave (or liquid sweetener of your choice)
  • 2 tablespoons coconut oil, melted
  • 2 pears
  • 1/4 cup pistachios, chopped

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This