Rajma Dal

Rajma Dal

www.healthifyme.com

Rajma Dal is a popular Indian dish made with red kidney beans (rajma) and spices. It is usually served with steamed rice or roti. The dish is a staple in North India and is often cooked in a pressure...

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Ingredients

  • Rajma (Red Kidney Beans) 1 cup
  • Onion, chopped 1
  • Tomato, chopped 1
  • Green Chillies, chopped 2
  • Ginger 1 teaspoon
  • Garlic paste
  • Cumin Seeds 1 teaspoon
  • Coriander Powder 1 teaspoon
  • Red Chilli Powder 1 teaspoon
  • Turmeric Powder 1/2 teaspoon
  • Garam Masala 1 teaspoon
  • Oil 2 tablespoons
  • Salt to taste
  • Coriander Leaves for garnishing

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