Rasedar Rajma
Rasedar Rajma is a North Indian dish made with red kidney beans. It is a spicy curry that is usually served with rice, parantha or roti. The dish is made with a combination of spices such as cumin,...
Ingredients
- Rajma (Red Kidney Beans) 1 cup
- Onion, chopped 1
- Tomato, chopped 1
- Green Chillies, chopped 2
- Ginger 1 teaspoon
- Garlic paste
- Cumin Seeds 1 teaspoon
- Coriander Powder 1 teaspoon
- Red Chilli Powder 1 teaspoon
- Turmeric Powder 1/2 teaspoon
- Garam Masala 1 teaspoon
- Oil 2 tablespoons
- Salt to taste
- Coriander Leaves for garnishing
