Old-Style Flaky Apple Pie with a Soft Center for Sunday Baking | PEKIS Recipes
Old-Fashioned Flaky Apple Pie with Tender Center brings together a crisp, layered crust and gently spiced apples that stay soft yet structured. Baked in a re…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.net.
Cooking tools:
- Mixing bowl
- Measuring cup
- Kitchen scale
- Chef's knife
- Cutting board
- Rolling pin
- Baking pan
- Oven
- Whisk
- Pastry brush
- Plastic wrap
- Refrigerator
- Instant-read thermometer
- Spoon
- Fork
- Apple corer
- Peeler
- Cooling rack
Ingredients
- All-purpose flour – 400 g (3 1/4 cups)
- Butter (cold, 82% fat) – 250 g (1 cup + 2 tbsp / 8.8 oz)
- Sugar – 40 g (3 tbsp)
- Salt – 5 g (1 tsp)
- Cold water – 90 ml (6 tbsp)
- Apples (peeled, thinly sliced) – 1.1 kg (2.4 lb)
- Sugar – 150 g (3/4 cup)
- Lemon juice – 20 ml (1 tbsp + 1 tsp)
- Cinnamon – 3 g (1 tsp)
- Cornstarch – 35 g (1/4 cup)
- Salt – 2 g (1/3 tsp)
- Egg – 1
- Milk – 15 ml (1 tbsp)
More Like This
Traditional Apple Pie Recipe with Flaky Crust | Town & Country Markets
townandcountrymarkets.com
Baking Sweet Apple Pie with Flaky Crust
cookingwithkendra.net
Flaky Pie Crust Recipe | Easy Homemade Apple Pie
jordanwinery.com
Flaky Apple Pie with Butter Shingling for 8 Servings
acrispycookies.com
Classic Apple Pie : Foodwise
foodwise.org
Traditional Apple Pie Recipe | PEKIS Recipes
pekis.eu
Classic Apple Pie Recipe from Scratch | PEKIS Recipes
pekis.net
Delicious Apple Pie with a Flaky French Pastry Pie Crust
michiganplum.org