SPRING STEAK SKILLET – Ava Jane's Kitchen

SPRING STEAK SKILLET – Ava Jane's Kitchen

avajaneskitchen.com

I distinctly remember hating green beans with a passion when I was a kid, and could never figure out why until I had them as an adult and someone served them on the side of a steak. They were bright...

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Ingredients

  • 1 tablespoon Ava Jane’s Kitchen Avocado Oil
  • 1 pound beef tenderloin, cubed
  • 1/2 pound green beans, chopped
  • 1/2 pound asparagus, chopped
  • 1 zucchini, sliced
  • 1 tablespoon Roadside Chicken spice blend
  • Juice of 1 lemon

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