Palak Tofu Recipe
Palak tofu combines creamy spinach and tofu with warm spices, creating a balanced, plant-based dish that's nutritious and flavourful.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.scrumptiously.com.
Ingredients
- 200 g Spinach (fresh, washed and chopped)
- 200 g Tofu (firm, drained and cubed)
- 2 tbsp Oil (vegetable or olive oil)
- 1 Onion (finely chopped)
- 2 Garlic Cloves (minced)
- 1 tsp Ginger (grated)
- 1 tsp Cumin Seeds
- 1 tsp Coriander Powder
- ½ tsp Turmeric Powder
- Salt (to taste)
- Pepper (to taste)
- 100 ml Water
- 1 tbsp Lemon Juice
More Like This
Palak Tofu Recipe | Samsung Food App
app.samsungfood.com
Quick and Healthy VeganPalak Tofu Recipe
gruballergy.com
Palak Tofu-Paneer Recipe | RecipeLand
recipeland.com
Easy Palak Tofu Recipe: A Delicious Vegan Twist on Palak Paneer
ambrosiaindiancuisine.com
Palak Tofu | The Reckless Foodie
therecklessfoodie.com
Tofu Palak Paneer
pcrm.org
Tofu Palak 'Paneer' - Vegan Recipe
vegkit.com
Vegan Palak Paneer with Tofu Recipe | Samsung Food App
app.samsungfood.com