Vegan Satay Skewers

Name: Vegan Satay Skewers
Ingredients: 1 cup(s) coconut milk; 1/2 cup(s) vegetable broth; 2 tablespoon(s) soy sauce; 1 tablespoon(s) fresh ginger (minced or grated); 1 tablespoon(s) white sugar; 2 tablespoon(s) curry powder; 3 clove(s) garlic (minced or pressed); 2 cup(s) (4oz) dry soy curls; 1/4 cup(s) natural peanut butter; 2 tablespoon(s) leftover marinade or coconut milk; 1 tablespoon(s) soy sauce; 1 tablespoon(s) lime juice; 1/2 tablespoon(s) Sriracha (or to taste (optional for spice)); 1 clove(s) garlic (minced or pressed); 1/4 cup(s) roasted salted peanuts; 1 lime (cut into wedges); 1 handful fresh cilantro (roughly chopped)

www.easyveganmealplan.com

Vegan satay skewers marinated in coconut curry sauce, grilled to perfection, and served with spicy peanut sauce. Perfect for impressing guests or enjoying as a main with rice and veggies!

View full recipe on www.easyveganmealplan.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.

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