Fruits Of The Forest Eclairs Recipe
These exquisite Fruits of the Forest Eclairs are bursting with dark berry cream filling and topped with velvety smooth melt-in-your-mouth chocolate.
Ingredients
- 85g Unsalted Butter
- 150ml Water
- 90g Plain Flour, sifted
- 2 Large Eggs, at room temperature
- 100g Dark Chocolate
- 400ml Double Cream
- 5 Tbsp Icing Sugar
- 25 Drops Fruits of the Forest Flavour
- Purple Gel Food Colouring
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