Vegan, Gluten-Free Pecan Pie
The perfect vegan and gluten-free dessert! Make this dish around holidays for your friends and family who are sure to enjoy. Don't tell them its vegan and gluten-free and see what they say- you can't...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crunchymamabox.com.
Cooking tools:
- Food processor
- Blender
- Oven
- Pie dish
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Freezer
- Refrigerator
Ingredients
- 1/2 cup coconut water
- 1/2 cup raw pecans (plus additional pecans to use as a garnish)
- 1/2 cup raisins
- 1/2 cup unsweetened, tart dried cherries
- 2 tbsps maple syrup
- 3/4 cup raw almonds
- 1/2 cup oat flour
- 3 tbsps maple syrup
- 1 cup rolled oats
- 1/4 cup melted coconut oil
- 1/4 tsp sea salt
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