Penne ‘carbonara’ - ProVeg Nigeria

Penne ‘carbonara’ - ProVeg Nigeria

proveg.org

Discover a creamy plant-based penne carbonara recipe that's quick, easy, and delicious. Perfect for eco-conscious food lovers!

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Ingredients

  • 200 grams plant-based bacon ((e.g. Vivera Plant Bacon Pieces))
  • 175 grams penne pasta
  • 250 grams chestnut mushrooms
  • 1 leek
  • 1 glove garlic
  • 12 grams plant-based butter
  • 12 grams flour
  • 200 ml plant milk
  • olive oil
  • salt and pepper

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