Family-Friendly Vegetarian Pasta Bake Recipe | nib
Our one-dish family-friendly pasta bake is a fuss-free dinner that you can have on the table in an hour.
Ingredients
- 2 cups wholemeal pasta
- 700g jar passata
- 2 cups boiling water
- 2 zucchinis, grated
- 1 red capsicum, finely diced
- 3 spring onions, finely sliced
- ½ cup sundried tomatoes
- 1 cup basil leaves, coarsely chopped
- 150g haloumi, grated
- ½ cup shaved parmesan cheese
- 3 cups rocket leaves
- 2 tsp extra virgin olive oil
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