Edamame soybeans soup with coconut and curry
Edamame soya has a delicate taste, is very versatile and can be used in any recipe. Cook with Orogel a slightly exotic soup with soya, coconut and curry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.orogel.it.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Peeler
- Ladle
- Serving bowl
Ingredients
- 450 g Orogel Edamame Soybeans
- 50 g Orogel Onion
- 2/3 teaspoons di curry
- extra virgin olive oil
- 800 g potatoes
- 600 g coconut milk
- fresh chives
- salt
- pepper
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