Lemon Chicken With Jasmine Rice - GreedyPanda Foodie Blog
A recipe that started this authors love of rice when looking for a simple dish to cook at university. Tarty, zingy and with the right combination of ingredients is simple but effective.
Ingredients
- 2 cups (rice measuring cups) jasmine rice
- 200 g chicken or turkey breast
- ½ red and yellow pepper (sliced)
- 1 pinch (handful) of green beans, sliced
- 1 tbsp neutral oil (e.g: canola)
- 1 clove of garlic (crushed)
- ½ tsp crushed ginger
- 2 sticks spring onions
- 1 yellow onion (sliced)
- 6 tbsp lemon juice
- 3 tbsp soy sauce
- 1 tsp brown sugar
- pinches salt and pepper to taste
- 1 tbsp cornflour (with 2 tbsp water mixed to thicken sauce)
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