Pork Souvla | Clip Recipe

Ingredients

• 1 kg pork neck
• 1 kg pork belly
• 1.5 white pepper
• 1.5 black pepper
• 1.5 Greek oregano
• 3 grams Greek coriander seeds
• 200 ml orange juice
• 100 ml Greek olive oil
• 4 garlic cloves
• 1 small bunch fresh rosemary
• 25 grams sea salt
• 1 onion
• 1 lemon