ecoLife® Organic Kamut and Vegetable Frittata - ecoLife
Whisked eggs and cheeses with zucchini, peas, and parsley; bake in a buttered skillet for a delicious one-dish meal.
Ingredients
- ⅓ cup ecoLife® Kamut®
- 1 cup water
- Pinch of salt
- 8 whole eggs
- 1 cup shredded Swiss cheese
- ¼ cup tablespoons grated Parmesan cheese
- ½ teaspoon ground white pepper
- 1 teaspoon kosher salt
- 2 Tablespoons butter
- 1 cup shredded zucchini
- cup ½fresh English peas
- ¼ cup chopped fresh parsley
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