Brown Butter Riesling Poached Kieffer Pear Tart

Ingredients

• 1 750 ml bottle of riesling
• 1¼ cup sugar
• 1 cinnamon stick
• 2 whole cloves
• 2 allspice berries
• 3 Kieffer pears
• ½ pound of butter
• ½ vanilla bean
• ½ pound of sugar
• 4 eggs
• 2 ounces flour
• 1 ¼ cups + 2 tablespoons unsalted butter, softened
• ¾ cup + 1 tablespoon powdered sugar
• ½ cup + 2 tablespoons almond flour
• 1 teaspoon vanilla
• 2 large eggs
• 4 cups flour