How to make Zongzi Recipe
Cantonese zongzi famous recipe. Zongzi is basically glutinous rice with sweet or savoury fillings wrapped in bamboo or reed leaves. After being cooked in water, all the ingredients stick together and...
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- How to cook Zongzi Recipe
- Ingredients of Zongzi Recipe
- Instructions for Zongzi Recipe
Ingredients
- 40 No.s dried reed leaves
- 5 cup uncooked short grain sticky rice
- 2 teaspoon Salt
- 1/2 teaspoon Soy Sauce
- 0.67 cup raw peanuts
- 450 gram pork belly
- 1/2 teaspoon Sugar
- 2 teaspoon shaoxing wine
- 1/2 teaspoon ground white pepper
- 1 teaspoon Oil
- 1/2 cup Water
- 6 No.s salted duck egg yolks
- 3 No.s Chinese sausages
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