Rainbow Salad with Pecan Zongzi Recipe - Simple Chinese Food
Two or three pieces of reed leaves, three or four spoons of sticky glutinous rice, you put some sweet and fragrant fillings, I put some pickled meats, stuffed and full, tied with thread, one by one...
Keywords
- Rainbow Salad with Pecan Zongzi
Ingredients
- 50g American Pecans
- 2 pcs Zongzi
- 2 pcs Hard boiled egg
- 1 piece Chicken breast
- 2-3 pieces Purple cabbage
- 10 Cherry tomato
- 2 pcs Kiwi
- 1 tbsp Cooking Wine
- 1 tbsp Soy sauce
- 1/2 tsp salt
- 1/4 tsp Crushed black pepper
- 100g Yogurt
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