Baked Butterflied snapper
The baked butterflied snapper is a fresh, fast, and easy meal that can be prepared with almost any type of snapper (yellowtail, yellow eye, red snapper, etc). T
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at keysfreshseafood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Baking sheet
- Oven
Ingredients
- 2 whole snapper 1-2lbs (yellow eye, yellowtail, red snapper, etc)
- cows rule key lime butter
- olive oil
- minced garlic
- salt
- pepper
- 1 thinly sliced lime
- 1 sliced green bell pepper
- 1 thinly sliced jalapeno
- grape tomato’s quartered
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