Instant Pot Chicken and Rice Burrito Bowls - Yay! For Food

Instant Pot Chicken and Rice Burrito Bowls - Yay! For Food

www.yayforfood.com

A delicious and flavourful gluten-free meal, Instant Pot Chicken and Rice Burrito Bowls are so quick to prepare! Perfect to serve the whole family or for meal prep!

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Ingredients

  • 1 tbsp extra virgin olive oil
  • 1 sweet onion, chopped
  • 4 garlic cloves, minced
  • 1 bell pepper, seeded and chopped
  • 2 jalapeño peppers, seeded and chopped
  • 1¼ cup chicken broth (low sodium), divided
  • 2 tsp ground cumin
  • 2 tsp ground paprika
  • 1 tsp dried oregano
  • 1 tsp sea salt
  • ½ tsp black pepper
  • ¼ tsp cayenne pepper
  • 540 ml (19 fl oz) canned black beans, drained and rinsed
  • 1½ lb. chicken thighs, boneless and skinless *(see first note)
  • 1 cup uncooked long grain white rice, rinsed
  • 1 lime, zest and juice *(see second note)
  • Fresh produce: avocado, tomatoes, cilantro, lettuce, extra lime wedges
  • Condiments: sour cream, Greek yogurt, salsa, hot sauce
  • Shredded cheese
  • Tortilla chips

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