King Crab Mac 'n Cheese | Dorothy Lane Market
Rich and savory macaroni baked with King Crab.
Ingredients
- 1 lb elbow pasta
- 6 Tbsp butter
- 1 shallot
- 3 cloves garlic
- ½ cup flour
- 1 qt whole milk
- Salt and pepper to taste
- ½ tsp Old Bay Seasoning
- 4 cup Gruyère Cheese
- 2 cup white Cheddar
- 1 lb lump crab meat
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