Easy Vegan Dahl - Helen Ridgeway Nutrition

Easy Vegan Dahl - Helen Ridgeway Nutrition

helenridgeway.com

This easy vegan dahl is one of those dishes that is so simple to make. Literally add everything to a large pan and simmer until ready.

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Ingredients

  • 1 tbsp coconut oil
  • 1 large onion
  • 3 cloves garlic
  • Small piece of fresh ginger
  • ½ red chilli
  • 1½ tsp sea salt
  • 2 tsp ground cumin
  • 2 tsp ground turmeric
  • 2 tsp garam masala
  • 2 tsp black mustard seeds
  • 400 g dried red lentils ((2 cups))
  • 400 g tinned chopped tomatoes ((14oz))
  • 1½ litres of vegetable stock ((6 cups))
  • 200 g fresh spinach ((7oz))
  • Small bunch of coriander (chopped)
  • Juice of a lime

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