Northwest African Stew Recipe
Discover the rich flavors of Northwest African Stew with our authentic recipe. Perfectly spiced and hearty, this dish is a must-try for any food enthusiast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Spoon
- Colander
- Can opener
- Airtight container
- Refrigerator
- Zip-top bag
- Freezer
Ingredients
- 2 tbsp olive oil
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1 tsp ground cinnamon
- 1/2 tsp ground turmeric
- 1/4 tsp cayenne pepper
- 2 large carrots, sliced
- 1 large sweet potato, peeled and cubed
- 1 can chickpeas, drained and rinsed (15 oz)
- 1 can diced tomatoes (14.5 oz)
- 4 cups vegetable broth
- 1/4 cup dried apricots, chopped
- Salt
- pepper
- Fresh cilantro for garnish
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