Dal Fry | Fried Lentil Soup [Food-India.com]
Indian-style Dal Fry: A vegetarian lentil soup made with red and yellow lentils, aromatic spices, and a flavorful garnish—perfect for warm, comforting meals.
Ingredients
- 1/4 cup red lentils
- 1/4 cup yellow mung dal
- 1/8 cup masoor dal
- 1/8 cup channa dal
- 1/4 teaspoon garam masala powder
- 3/4 cup onion (finely chopped)
- 1/3 cup tomatoes (chopped)
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon dried red chili powder
- 4 tablespoon ghee
- salt to taste
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