Mushrooms and spinach tempura
Mushrooms and spinach tempura is a crunchy snack or serve as a side dish. The spinach is inside of the batter, you didn't expect that, right?
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at ohmydish.com.
Cooking tools:
- Blender
- Spider strainer
- Skewer
- Vegetable brush
- Colander
- Pot
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- 250 grams (or more) mushrooms (preferrable medium-sized)
- handful of fresh spinach
- 2 garlic cloves
- water
- 4 tablespoons tempura flour
- pepper and salt to taste
- 1 liter sunflower or other neutral oil for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Spinach and Mushrooms | Just A Pinch Recipes
justapinch.com
Spinach Mushroom Recipe
tasteofhome.com
Delicious Mushroom and Spinach American-Style Recipe
michiganplum.org
Spinach with Mushrooms Recipe
awesomecuisine.com
Stuffed mushrooms with cheese and spinach
tastyhush.com
Mushroom and spinach dish - Recipes | little FOOBY
little.fooby.ch
Mushroom and Spinach Crepes | Just A Pinch Recipes
justapinch.com
Spinach and Mushroom Casserole Recipe
food.com