Caramel Peanut Molded Bars | callebaut.com

Caramel Peanut Molded Bars | callebaut.com

www.callebaut.com

Dark chocolate bars filled with indulgent salted caramel and a crunchy peanut and gianduja praliné.

View full recipe on www.callebaut.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.callebaut.com.

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Ingredients

  • 1.1 ozSugar
  • 1.2 ozWater
  • 1.8 ozHoney
  • 13 1/2 ozPeanuts, roasted
  • Q.S.Callebaut mycryo
  • 7.1 ozHeavy cream 35%
  • 0.1 ozMadagascar vanilla bean
  • 0.1 ozFleur de sel
  • 5.3 ozSugar
  • 1.8 ozGlucose syrup de 38
  • 3 1/2 ozButter
  • Q.S.Mona lisa power flower - red
  • 1.9 ozPeanuts, roasted
  • 5.3 ozRoasted peanut paste
  • 1.9 ozPeanuts, roasted and lightly crushed
  • 1.4 ozCallebaut cocoa butter
  • 1.9 ozCallebaut pailleté feuilletine

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