Classic Lemon Bars with Shortbread Crust (Bright and Buttery) - My Home Made Recipe

Classic Lemon Bars with Shortbread Crust (Bright and Buttery) - My Home Made Recipe

myhomemaderecipe.com

Bake Classic Lemon Bars with Shortbread Crust with a crisp buttery base and a smooth tart lemon layer. Clear steps, clean slicing tips, and make-ahead…

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Ingredients

  • All-purpose flour for crust (1 cup).
  • Powdered sugar (1/3 cup plus more for dusting).
  • Sea salt (1/4 teaspoon).
  • Unsalted butter, melted (1/2 cup).
  • Vanilla extract (1/2 teaspoon).
  • Granulated sugar (1 cup).
  • Lemon zest (1 tablespoon, optional).
  • All-purpose flour for filling (1/4 cup).
  • Large eggs (4).
  • Fresh lemon juice (1/2 cup).

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