Pineapple tart recipe

Ingredients

• 250g butter
• 30g icing sugar
• 1 egg yolk + 1/2 egg whites
• 360g plain flour
• 2 tbsp custard powder
• 2 pineapples, grated
• 160g sugar (depends on the sweetness of pineapple)
• 2 cloves
• 3cm cinnamon stick
• 1 tbsp lime juice
• 1 egg, beaten for glazing