F-Factor's Famous 20/20 Gluten-Free High Fiber Pancakes Recipe

F-Factor's Famous 20/20 Gluten-Free High Fiber Pancakes Recipe

www.ffactor.com

These F-Factor gluten-free pancakes are fluffy, delicious and customizable. With a simple ingredient list, these easy to make pancakes are sure to please.

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Ingredients

  • 1 scoop Vanilla or Chocolate 20/20 Fiber/Protein Powder
  • 1 scoop Unflavored 20/20 Fiber/Protein Powder
  • 1/2 tsp baking powder
  • 1 tsp coconut oil
  • 4 egg whites
  • Mix all ingredients together in a bowl. Whisk until smooth.
  • Coat a nonstick skillet with nonstick cooking spray and place over medium heat. Pour pancake batter into 3-inch circles to cook.
  • Once bubbles start to form, flip pancakes. Cook for another minute.
  • Repeat until all batter is used (should yield 8 (3-in) silver dollar pancakes). Serve warm.
  • FOR JOURNALING ON THE F-FACTOR DIET: 23g carbohydrate, 20g fiber – This is a Step 1 Approved Recipe
  • ACTUAL NUTRITIONAL CONTENT PER SERVING: 255 calories, 34g protein, 23g carb, 20g fiber, 3g net carb, 1g sugar, 6g fat, 5g sat fat, 463mg sodium

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