Pasta Puttanesca Recipe - Food.com
Another one from Rick Stein (lovin Rick Stein) and the BBC
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb tomatoes, vined ripened (plum or Cherry)
- 4 tablespoons olive oil
- 3 garlic cloves, chopped
- 1 sprig rosemary, leaves finely chopped
- 4 sage leaves, shredded thinly
- 1 pinch dried chili pepper flakes
- 2 ounces capers
- 4 ounces black olives, pitted
- 4 ounces anchovies packed in oil, drained and chopped
- 2 tablespoons oregano, chopped
- 1 lb spaghetti
- 1 tablespoon flat leaf parsley, chopped
- salt & freshly ground black pepper
More Like This
Pasta Puttanesca Recipe | Say Mmm
saymmm.com
Pasta Puttanesca - Food Fam Recipes
foodfam.co
How to make Pasta Puttanesca Recipe
slurrp.com
Pasta Puttanesca Recipe - Food.com
food.com
Pasta Puttanesca Recipe, How to make Pasta Puttanesca Recipe - Vaya.in
vaya.in
Pasta Puttanesca with Anchovies
thelondoneconomic.com
Spaghetti Puttanesca recipe
womanandhomemagazine.co.za
Pasta Puttanesca Recipe - Rocely
rocely.com