Air Fryer Fresh-Caught Crappie - Master recipes
Place crappie fillets in a bowl. Add salt and water to cover. Cover and let sit to draw out all the blood, about 30 minutes. Rinse fillets thoroughly to remove salt. Pat dry with paper towels....
Ingredients
- Fresh crappie fillets - 1 pound
- Salt - 2 tablespoons
- Yellow cornmeal - ½ cup
- All-purpose flour - ¼ cup
- Seasoned salt (such as LAWRY'S®) - 1 teaspoon
- Paprika - 1 teaspoon
- Ground black pepper - ½ teaspoon
- Cayenne pepper (Optional) - ¼ teaspoon
- Cooking spray - ¼ teaspoon
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