BRAISED PORK AND LEEKS WITH BROTH » Otago Farmers Market
Ingredients - Serves 4-6 - 800g pork shoulder - 100g fresh ginger, sliced thinly - 2 Tbsp miso paste - 1 Tbsp dried mushrooms - 1 medium onion, sliced thinly -
Ingredients
- Serves 4-6
- 800g pork shoulder
- 100g fresh ginger, sliced thinly
- 2 Tbsp miso paste
- 1 Tbsp dried mushrooms
- 1 medium onion, sliced thinly
- 1 medium leek, sliced thinly (green reserved for later)
- 1 dried red chilli
- 4 spring onions, sliced thinly
More Like This
BRAISED PORK RAGU – Mioos Kitchen
miooskitchen.com
Braised Pork
gigactic.com
Red Wine Braised Pork Shoulder with Leeks and Garlic
apleasantlittlekitchen.com
Braised Pork with Leek, Green Olives and Prunes - Krinos
krinos.ca
Slow-roasted pork shoulder with leeks, apricots & thyme recipe | Good Food
bbcgoodfood.com
Braised Pork Shoulder | Recipe Cart | Recipe Cart
getrecipecart.com
Asian Braised Pork Shoulder | Recipe Cart | Recipe Cart
getrecipecart.com
Perfect roast pork with crackling to die for…
australiantimes.co.uk