Mom's Gumbo - Black Community

Ingredients

• 2 ½ lb boneless skinless chicken breasts (2–3)
• 1 teaspoon table salt, + more as desired
• 1 teaspoon pepper, + more as desired
• ¼ cup vegetable oil
• 1 lb andouille sausages, cut into 1/4-inch-thick slices
• ½ cup all-purpose flour
• 5 tablespoons margarine
• 5 cloves garlic, minced
• 1 green pepper, seeded and chopped
• 3 stalks celery, chopped
• 1 large yellow onion, chopped (1 cup)
• ¼ cup Worcestershire sauce
• ¼ teaspoon cayenne pepper
• ½ cup fresh Italian parsley
• 4 cups beef stock (or hot water)
• 5 beef bouillon cubes
• 1 (14 oz) can stewed tomatoes with juice
• 2 cups frozen okra
• ½ lb cooked shrimp