Roasted Arctic Char With Oatmeal Crust

Ingredients

• ½ cup (125 mL) bread- crumbs (preferably panko)
• ¼ cup (50 mL) rolled oats
• 1 tbsp (15 mL) chopped fresh parsley
• 1 tbsp (15 mL) chopped fresh basil
• 1 tbsp (15 mL) chopped fresh chives or green onions
• 1 tsp (5 mL) salt
• ¼ tsp (1 mL) pepper
• 2 tbsp (25 mL) extra virgin olive oil
• 2 lbs (1 kg) boneless, skinless, Arctic char fillet
• 3 tbsp (45 mL) thick, unflavoured yogourt