Spinach & three cheese cannelloni - Good Food Middle East
Discover a flavorful tomato sauce simmered with garlic, sugar, vinegar, and oregano, paired with wilted and well-drained spinach for a delicious Italian-inspired dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 1 tbsp olive oil
- 3 garlic cloves, finely sliced
- pinch golden caster sugar
- 1 tbsp red wine vinegar
- 1 tsp dried oregano
- 2 x 400g cans chopped tomato
- 500g spinach, washed
- 300g soft rindless goat's cheese
- 100g parmesan (or vegetarian alternative), finely grated
- pinch grated nutmeg
- 200g dried cannelloni tubes
- 1 ball mozzarella, sliced
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