Cherry, Pistachio, Arugula, and Spinach Salad

Ingredients

• 4 c baby arugula
• 2 c baby spinach
• 1/4 c thinly sliced red onion
• 1/2 c radicchio (optional)
• 1 cup pitted halved fresh Rainier cherries
• 1 ounce crumbled feta (about 1/4 cup) (optional)
• 1/4 cup salted dry-roasted pistachios
• 1 1/2 Tbs fresh lemon juice
• 1/2 tsp dijon mustard
• 1/2 tsp honey
• 1/4 tsp salt
• 1/4 tsp freshly ground black pepper
• 1 garlic clove, minced
• 2 Tbs extra virgin olive oil