Herbed Feta and Cheddar Hand Pies | culture: the word on cheese
Snack-sized hand pies can be filled with all kinds of fillings, but at the top of our favorites list are feta and cheddar hand pies with kale and herbs
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Ingredients
- 2 tablespoons olive oil
- ½ cup diced red onion
- ½ cup diced red bell pepper
- 1 cup cooked chopped kale (well drained)
- 1 teaspoon dried oregano
- ¼ teaspoon salt
- 1 cup shredded cheddar
- ½ cup soft-style feta (such as Valbreso, crumbled)
- ½ cup chopped fresh parsley
- ¼ cup chopped fresh dill
- 1 egg beaten
- 1 tablespoon milk
- 2 piecrust rounds (12-inch)
- Black sesame seeds (optional)
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