Sausage Stuffing - Purnell's

Name: Sausage Stuffing - Purnell's
Ingredients: 1 lb. Purnell’s “Old Folks” Sage Sausage (or your favorite flavor). You can also cook 6 of our Frozen Patties into crumbles (see video link).; OR, (fry up our 24ct frozen patties to fry up and crumble); 1 onion, chopped; 3/4 cup chopped celery (including tops); 1 tsp. dried rosemary leaves, minced or crumbled; 1/2 tsp. dried thyme leaves; 1 Granny Smith apple, cored and chopped; 1 cup dried cranberries; 1/3 cup minced fresh parsley; 3/4 cup turkey or chicken stock; 1/4 cup butter, melted; Cubed day old whole wheat bread; 3-3/4 cups cubed day old white bread

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Warm and flavorful sausage stuffing with apples, cranberries, and herbs—perfect for Thanksgiving! Makes 12 servings.

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Ingredients

1 lb. Purnell’s “Old Folks” Sage Sausage (or your favorite flavor). You can also cook 6 of our Frozen Patties into crumbles (see video link).
OR, (fry up our 24ct frozen patties to fry up and crumble)
1 onion, chopped
3/4 cup chopped celery (including tops)
1 tsp. dried rosemary leaves, minced or crumbled
1/2 tsp. dried thyme leaves
1 Granny Smith apple, cored and chopped
1 cup dried cranberries
1/3 cup minced fresh parsley
3/4 cup turkey or chicken stock
1/4 cup butter, melted
Cubed day old whole wheat bread
3-3/4 cups cubed day old white bread