Tropical Pineapple Rice Bowl
Tropical Pineapple Rice Bowl Rated 5.0 stars by 2 users Servings 3 Prep Time 20-30 minutes Cook Time 10 minutes Ingredients - 2 pineapples - 1 red onion, diced
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blackstoneproducts.com.
Cooking tools:
- Griddle
- Chef's knife
- Paring knife
- Cutting board
- Mixing bowl
- Saucepan
- Spatula
- Spoon
- Fork
- Paper towel
- Measuring cup
Ingredients
- 2 pineapples
- 1 red onion, diced
- 1 red bell pepper, diced
- 1 serrano or jalapeno pepper, diced (remove seeds for less heat)
- Fresh cilantro, chopped
- 2 limes
- Black pepper
- Salt
- 2 cups cooked rice (jasmine or basmati recommended)
- Blackstone's Pineapple Sriracha, Citrus Garlic Mojo, or Island Stir Fry seasoning
- Blackstone's Blackened Steak seasoning
- 1 1/2 pounds fish fillets (or chicken/pork)
- Cooking oil
- Sriracha hot sauce
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