10-Minute Beef Teriyaki Skillet Recipe - (5/5)

Name: 10-Minute Beef Teriyaki Skillet Recipe - (5/5)
Ingredients: 1 lb. extra lean ground beef (I used 96% lean); 1 cup finely diced onion*; 1 teaspoon minced garlic; 1 teaspoon minced fresh ginger (or about 1/4 teaspoon dried ground ginger); 3/4 cup thick teriyaki sauce (such as Soy Vay Veri Veri Teriyaki Marinade & Sauce); Optional Garnish: sliced green onion, toasted sesame seeds; For Serving: rice, tortillas, or lettuce wraps

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10-Minute Beef Teriyaki Skillet. Discover our recipe rated 5/5 by 6 members.

Keywords

10-Minute Beef Teriyaki Skillet
recipe
beef
Meat & Poultry
Main Ingredients
beef teriyaki

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Ingredients

1 lb. extra lean ground beef (I used 96% lean)
1 cup finely diced onion*
1 teaspoon minced garlic
1 teaspoon minced fresh ginger (or about 1/4 teaspoon dried ground ginger)
3/4 cup thick teriyaki sauce (such as Soy Vay Veri Veri Teriyaki Marinade & Sauce)
Optional Garnish: sliced green onion, toasted sesame seeds
For Serving: rice, tortillas, or lettuce wraps