panettone French toast - TK

Name: panettone French toast - TK
Ingredients: 1 loaf panettone (approximately 1 lb. ); 2 cups almond milk (or milk of choice); 1/4 cup Irish cream liqueur, optional (I used Bailey's almond milk liqueur); 2 eggs. I love organic, pasture raised eggs for their vibrant yolks; 1 teaspoon vanilla (I use vanilla paste); 1 teaspoon cinnamon; 3-4 tablespoons natural cane sugar (regular sugar will work but cane sugar gives a better crunch due to its larger size); Butter to saute the toast; Powdered sugar; Fresh berries (like blackberries & raspberries ); Maple syrup (optional)

www.taylorkitchen.net

panettone French toast caramelized crust

Keywords

food
recipes
easy
simple
fresh
HEALTHY

View full recipe on www.taylorkitchen.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.taylorkitchen.net.

Share this recipe:

Ingredients

1 loaf panettone (approximately 1 lb. )
2 cups almond milk (or milk of choice)
1/4 cup Irish cream liqueur, optional (I used Bailey's almond milk liqueur)
2 eggs. I love organic, pasture raised eggs for their vibrant yolks
1 teaspoon vanilla (I use vanilla paste)
1 teaspoon cinnamon
3-4 tablespoons natural cane sugar (regular sugar will work but cane sugar gives a better crunch due to its larger size)
Butter to saute the toast
Powdered sugar
Fresh berries (like blackberries & raspberries )
Maple syrup (optional)