Herb Roasted Turkey with Pan Gravy Recipe | SideChef

Ingredients

• 12 pound Whole Turkey
• 1 tablespoon Olive Oil
• 1/4 teaspoon Kosher Salt
• 1/4 teaspoon Freshly Ground Black Pepper
• 1 package Chicken Stock
• 1 Lemon
• 1 teaspoon Dried Basil
• 1 teaspoon Dried Thyme
• 1/4 cup All-Purpose Flour