Steven Raichlen’s Meat Marinade
Explore Steven Raichlen's rescued marinade recipe, shared from a Filipino immigrant's deathbed. Perfect for skirt steak, flank steak, or London Broil. Discover practical grilling tips in Raichlen’s...
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Ingredients
- 2 lemons
- 1 cup soy sauce
- ½ cup red wine vinegar
- ½ cup extra virgin olive oil
- 1 yellow onion ((finely chopped))
- 2 cloves garlic ((finely chopped))
- 1 tbsp rosemary ((fresh, chopped))
- 2 tsp coriander ((ground or seed))
- 1 tsp black pepper
- 1 ½ lbs flank steak ((or London broil or skirt steak - up to 1 ¾ lbs, around 1 ½" thick))
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