Salmon Salad with Lime Cilantro Dressing
This is my new favorite way to eat one of my favorite fish-salmon! I make a delicious dressing with - Further Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.furtherfood.com.
Cooking tools:
- Microplane
- Citrus press
- Oven
- Mixing bowl
- Baking dish
- Measuring cup
- Spatula
- Serving platter
- Cutting board
- Chef's knife
- Spoon
Ingredients
- 1 garlic clove, finely chopped
- 1 lemon or lime
- 1/2 cup cilantro, finely chopped
- 2 tablespoons white wine vinegar
- ¼ cup olive oil, plus more for drizzling
- 1 pound skin-on salmon fillet (skinless is fine in a pinch)
- Mix of assorted leafy greens (e.g. butter, Little Gem, red, green and/or frisse lettuce) torn into large pieces
- 1 Avocado, cubed, for serving
- 1 dragonfruit or persian cucumbers, sliced (optional)
- Optional: one scoop Further Food Premium Marine Collagen
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